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The 2020 Crus Bourgeois du Médoc Classification will be officially published on 20.02.2020
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Château David
Médoc
Château David
40 Grande rue
33590 VENSAC
+33 (0)5 56 09 44 62
+33 (0)5 56 09 59 09
GPS coordinates
45.397651 / -1.0408860000000004
40 Grande rue
33590 VENSAC
+33 (0)5 56 09 44 62
+33 (0)5 56 09 59 09
GPS coordinates
45.397651 / -1.0408860000000004
Wine tourism
Tasting
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exposition
Workshop
Children
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Wine
Château David
Appellation
Médoc
Official Vintage Selection
2008/2009
Terroir
sandy-gravel and limestone soil
Surface area
12 hectares
Planting density
5000 pieds/hectare
Yield
55 hl/ha
Grape variety
50 % Cabernet Sauvignon, 40 % merlot, 5 % Cabernet Franc, 5 % petit Verdot
Age of the vines
27 years old
Winemaking
traditional type in stainless vats. Length of vatting approximately 3 weeks
Harvests
mecanic
Production
the entire production named Château David is matured in French oaks barrels during a period from 18 months (including 20 %of new barrels
Languages spoken
French, English, French, English, French, English, French, English, French, English
Tasting Notes
3 stars - DECANTER
89/100 Médaille d'Or - Gilbert et Gaillard
15/20 - J. ROBINSON
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Sabine COUTREAU
Owner
Owner
My first wine memory
Family friendliness harvest.
One word to describe my wine
Gourmand
The history of the Château
The Château David ownes its name to a cadastral part of the property.The residence,a manor house built in XVIII century with its dependences. The family business is directed by Sabine COUTREAUheiress of the knowledge and the patience of five generations of winegrowers.Since 1996, creation date of EARL COUTREAU, the estate increasedd a new wine storehouse was built and the oldest buildings were entirely renovated. Thanks to constant efforts towards quality the Château David was classified Cru Bourgeois in 1985.
Food pairings for my wine
Lamprey à la Bordelaise. Dry cheeses
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