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Château Haut-Bages Monpelou

Pauillac



Château Haut-Bages Monpelou

33250 Pauillac

+33 5 56 00 00 70
+33 5 57 87 48 61
http://www.borie-manoux.com/nos-vins/nos-proprietes/château-haut-bages-monpelou.html

GPS coordinates
45.1879437 / -0.7775649999999814
Wine tourism




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Wine
Château Haut-Bages Monpelou
Appellation
Pauillac

Official Vintage Selection
2008/2009/2010/2011/2012/2013/2014/2016/2017
Terroir
Gravels
Surface area
15 ha
Planting density
8 500 pieds/ha
Yield
41 hl/ha
Grape variety
69% Cabernet Sauvignon, 26% Merlot, 5 % Cabernet Franc
Age of the vines
30 years

Winemaking
Vatting period (3 to 4 weeks)
Ageing
12-18 months in oak barrels - 30% new barrels, 70 % one-wine barrels
Harvests
Hand picking

Production
60 000 bottles on average
Sales and marketing
worldwide
Languages spoken
French, English
Tasting Notes
91 - HK Tatler (J. Suckling)
Pretty, fine tannins with mineral and mint character that turns currants. Pretty texture.


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My first wine memory
When I was 7 : my first tasting lesson with my grand-father Borie in the cellars.

One word to describe my wine
Made to give a moment of pleasure to anyone who tastes it.

The history of the Château
Haut-Bages Monpelou is Château Batailley's little brother and has special cellar facilities in Batailley. The estate is situated in the heart of the appellation Pauillac. Property of the Castéja family in the 17th century, as was Chateau Duhart Milon, Haut-Bages Monpelou was originally linked to Chateau Duhart Milon. In 1950 Haut-Bages Monpelou was separated from the latter and has been driven as an individual estate since. Behind Haut-Bages Monpelou stands the Batailley team and knowhow.

Food pairings for my wine
Red meat, cheese

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