{"id":1377,"date":"2020-02-18T12:38:09","date_gmt":"2020-02-18T12:38:09","guid":{"rendered":"https:\/\/www.crus-bourgeois.com\/chateau\/chateau-le-bourdieu\/"},"modified":"2020-02-18T12:38:09","modified_gmt":"2020-02-18T12:38:09","slug":"chateau-le-bourdieu","status":"publish","type":"chateau","link":"https:\/\/www.crus-bourgeois.com\/en\/chateau\/chateau-le-bourdieu\/","title":{"rendered":"Ch\u00e2teau le Bourdieu"},"menu_order":13,"template":"","tri-chateau":[],"acf":{"type":"bourgeois","domaine":{"term_id":4,"name":"M\u00e9doc","slug":"medoc","term_group":0,"term_taxonomy_id":4,"taxonomy":"domaines","description":"","parent":0,"count":0,"filter":"raw"},"millesime":"2008\/2009\/2010\/2011\/2012\/2013\/2014\/2015\/2016\/2017","cid":"62516","lat":"45.3839715","long":"-0.8834338000000344","logoCastle":false,"imgCastle":"https:\/\/www.crus-bourgeois.com\/wp-content\/uploads\/2020\/02\/ch_Le_bourdieu.jpg","address":"1 route de troussas","cp":"33340","ville":"Valeyrac","tel":"+33 5 56 41 58 52","fax":"+33 5 56 41 36 09","email":"guybailly@lebourdieu.fr","url":"www.lebourdieu.fr","facebook":"","twitter":"","youtube":"","terroir":"Sand gravelly and clay gravelly","superficie":"38 ha","densite":"5 000 pieds\/ha","rendement":"50 hl\/ha","age":"29 years","vendange":"Mechanical with hand sorting","vinification":"Temperature monitoring and maceration","elevage":"Aged 12 months in oak barrels","production":"190 000 bottles","commercialisation":"France, Germany, Belgian, Holland, Denmark, Russia, China, Canada, USA","language":[{"value":"fr","label":"Fran\u00e7ais"},{"value":"en","label":"Anglais"}],"notes":[{"note":"90 pts","millesimeNote":"","mediaNote":"ERobertParker.com","commentaireNote":"This is a lovely Cru Bourgeois\u2026 The palate is fleshy but not cloying with layers of ripe sweet red fruit, leading to a very lithe sensual finish where the oak is supremely well integreated. Bravo!"},{"note":"Medaille d'Or","millesimeNote":"","mediaNote":"Concours de Bordeaux 2012","commentaireNote":""}],"nom":"Bailly","histoire":"Built circa 1830 by Philippe Delacourt, Lord of Bourdieu, in the architectural style of the 19th century manor house, Ch\u00e2teau Le Bourdieu was recorded in the 2nd edition of F\u00e9ret in 1878 and in the 1st \u201cCru Bourgeois\u201d classification (1932).","premierSouvenir":"","motDefinition":"Elegant","accordMetVin":"Poulard with morel cream.","cepagecabernetsauvignon":"47","cepagemerlot":"50","cepagepetitverdot":"3"},"_links":{"self":[{"href":"https:\/\/www.crus-bourgeois.com\/en\/wp-json\/wp\/v2\/chateau\/1377"}],"collection":[{"href":"https:\/\/www.crus-bourgeois.com\/en\/wp-json\/wp\/v2\/chateau"}],"about":[{"href":"https:\/\/www.crus-bourgeois.com\/en\/wp-json\/wp\/v2\/types\/chateau"}],"wp:attachment":[{"href":"https:\/\/www.crus-bourgeois.com\/en\/wp-json\/wp\/v2\/media?parent=1377"}],"wp:term":[{"taxonomy":"tri-chateau","embeddable":true,"href":"https:\/\/www.crus-bourgeois.com\/en\/wp-json\/wp\/v2\/tri-chateau?post=1377"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}