{"id":1430,"date":"2020-02-18T12:38:48","date_gmt":"2020-02-18T12:38:48","guid":{"rendered":"https:\/\/www.crus-bourgeois.com\/chateau\/chateau-biston-brillette\/"},"modified":"2020-02-18T12:38:48","modified_gmt":"2020-02-18T12:38:48","slug":"chateau-biston-brillette","status":"publish","type":"chateau","link":"https:\/\/www.crus-bourgeois.com\/en\/chateau\/chateau-biston-brillette\/","title":{"rendered":"Ch\u00e2teau Biston Brillette"},"menu_order":1,"template":"","tri-chateau":[],"acf":{"type":"superieur","domaine":{"term_id":7,"name":"Moulis-en-M\u00e9doc","slug":"moulis-en-medoc","term_group":0,"term_taxonomy_id":7,"taxonomy":"domaines","description":"","parent":0,"count":0,"filter":"raw"},"millesime":"2008\/2009\/2010\/2011\/2012\/2013\/2014\/2015\/2016\/2017","cid":"62927","lat":"45.0542862","long":"-0.7660295000000588","logoCastle":false,"imgCastle":"https:\/\/www.crus-bourgeois.com\/wp-content\/uploads\/2020\/02\/Ch._Biston_Brillette.jpg","address":"91 route de Tiquetorte","cp":"33480","ville":"Moulis-en-M\u00e9doc","tel":"+33 5 56 58 22 86","fax":"+33 5 56 58 13 16","email":"contact@chateaubistonbrillette.com","url":"www.chateaubistonbrillette.com","facebook":"","twitter":"","youtube":"","terroir":"gravely soil and clay limestone soil","superficie":"26 ha","densite":"9 000 et 6 700 pieds\/ha","rendement":"45 hl\/ha","age":"20 years","vendange":"mechanic and manual","vinification":"parcel selections ;fermentation in stainless steel vats with thermo regulation; 15 to 25 days of fermenting between 22 and 28\u00b0C","elevage":"12 months of ageing in oak barrels renewed at 30%\/40% each new vintage","production":"120 000 bottles","commercialisation":"France, Belgium, Brazil, China, South Korea, USA, united Kingdom, Italy, Poland, Switzerland, Vanuatu","language":[{"value":"fr","label":"Fran\u00e7ais"},{"value":"en","label":"Anglais"}],"notes":[{"note":"3 \u00e9toiles","millesimeNote":"","mediaNote":"Decanter","commentaireNote":"Ch\u00e2teau Biston-Brillette 2009 : Good smooth fruit, supple, long and good tannins for the medium term. Drink 2013-17."}],"nom":"","histoire":"The Cru Biston is founded in the eighteenth century by Mr. Biston. Its wines are classified by The Intendance of Guyenne in 1776, then in 1850, the first Feret mention Cru Biston among the first wines of Moulis. In 1860, Ch\u00e2teau Biston becomes Ch\u00e2teau Biston-Brillette. In 1936, the family Lagarde acquired Ch\u00e2teau Biston-Brillette and his 5 ha of vines left. A quarter century later, Christiane Lagarde married Michel Barbarin, the couple had two son, Serge in 1961, Jean-Paul in 1964. Parties with a few ha of vines, Christiane and Michel Barbarin decided to come out of its torpor the vineyard. It will take them 25 years to bring the vineyard to 15 ha and to restore its luster and the name of Ch\u00e2teau Biston-Brillette. The winery is now run by Jean-Paul and Serge Barbarin. After a solid industrial technician training, Serge, made ??by winemaker passion, joined the family vineyard in 1985 at the age of 25. He will be follow by Jean-Paul who has just completed his studies in wine oenology passed in Montpellier. Since then, the two brothers, united by the same fiber winemaker, brought the family estate at its breakeven (26 ha).","premierSouvenir":"The celebration of the end of harvest during my childhood with all the children of the family.","motDefinition":"Charmer","accordMetVin":""},"_links":{"self":[{"href":"https:\/\/www.crus-bourgeois.com\/en\/wp-json\/wp\/v2\/chateau\/1430"}],"collection":[{"href":"https:\/\/www.crus-bourgeois.com\/en\/wp-json\/wp\/v2\/chateau"}],"about":[{"href":"https:\/\/www.crus-bourgeois.com\/en\/wp-json\/wp\/v2\/types\/chateau"}],"wp:attachment":[{"href":"https:\/\/www.crus-bourgeois.com\/en\/wp-json\/wp\/v2\/media?parent=1430"}],"wp:term":[{"taxonomy":"tri-chateau","embeddable":true,"href":"https:\/\/www.crus-bourgeois.com\/en\/wp-json\/wp\/v2\/tri-chateau?post=1430"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}